Women Can End Hunger

Creating solutions for 821 million people suffering from hunger worldwide will take far more than changing food systems. It will require gender equality.

Atap Dumo lives in the South Sudanese village of Mayen Baac, which didn’t have its own water source.

The burden of fetching water fell on Atap, and other women and girls, who made a treacherous, four-hour journey every other day to collect potentially contaminated well water. The journey took time away from going to school, tending crops, and making money. It also put their lives at risk.

I met Atap when I came to Mayen Baac to build a well. Atap told me, “Females have no say in any community issues and nobody in our household or village ever paid attention to our concerns.”

The Action Against Hunger team listened.

Atap said, “When you sat down with us, we shared our concerns about clean water and sanitation, and most importantly, our role in community decisions.”

We formed a committee of both men and women who would maintain the new water system. Atap felt inspired to act, and was elected Committee Co-Chair. She told me, “Now, I see myself as an important person. Even men listen to me carefully and pay attention to my advice on other matters as well.”

Atap pumps clean water from her community's new water point.

Photo: Action Against Hunger,
South Sudan

This year, the official theme for International Women's Day was #BalanceForBetter. More than ever, it's clear this message must live beyond a simple hashtag. 

For women like Atap, gender equality is quite literally a matter of life and death. Women and girls bear a disproportionate burden of hunger and poverty, and in places like South Sudan, hunger can be deadly. The U.N. and other agencies just declared that seven million people here now face severe food shortages, a 13 percent increase over last year.

While there has been tremendous progress in the fight against malnutrition, globally, we still lose more than 5,000 lives to hunger every day. The world needs better ways to deal with hunger.

Creating solutions for 821 million people suffering from hunger worldwide will take far more than changing food systems. It will require gender equality. Whether in the U.S. Congress, a community water committee, or in the home, it makes a difference when women have an equal voice in decision-making.

Studies show that women who participate in household decisions produce and earn more, which raises family income by as much as 20 percent. And, women tend to use more of their earnings to promote proper hygiene and feed their families more nutritious foods. 

From one empowered woman, change spreads.

We train thousands of community health workers, predominantly women, to save lives in some of the most remote parts of the world. These committed women go to their neighbors’ homes, checking on the health of women and children. They educate on nutrition and sanitation. They screen for malnutrition, treat illnesses and save lives. They serve as role models for young girls.

Gender equality isn’t just about women. It’s vital to actively involve men. In East Africa, radio shows and men’s discussion groups are creating safe spaces for men to admit they don’t have all the answers, and to challenge traditional expectations of themselves. They also begin to reconsider women’s roles, adopting new mindsets that tend to decrease gender-based violence and increase equitable sharing of household responsibilities. One study in Kenya even showed that men who participate in these programs are more likely to share chicken and other nutritious foods with the women in their family.

Hunger and gender equality are inextricably linked. International Women’s Day may be over, but our mission has not changed: today and everyday, we all must go beyond social media feeds to empower women to feed the world.

This piece has been reposted with permission from the Newman's Own Foundation's website, Common Good.

Action Against Hunger is leading a global movement to end hunger in our lifetimes. It innovates solutions, advocates for change, and reaches 26 million people every year with proven hunger prevention and treatment programs. As a nonprofit that works across 50 countries, its 8,300 dedicated staff members partner with communities to address the root causes of hunger, including climate change, conflict, inequity, and emergencies. It strives to create a world free from hunger, for everyone, for good.