ACF International Network
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Action Against Hunger has developed its water and sanitation expertise over nearly three decades of field work, advancing a number of solutions for populations at risk from water insecurity.
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Central to the targeting of malnutrition, Action Against Hunger extends water and sanitation improvements to communities with little or no access to proper sources.
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Action Against Hunger's programs are sustainable because of our commitment to community participation—to build local capacity and harnesses a population's energy and resources.
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Though strategies may vary, our food security interventions all share a common goal: to fight hunger by preserving and strengthening livelihoods in a sustainable and contextual manner.
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Action Against Hunger’s innovative food security programs offer a broad range of solutions for generating income, boosting food production, and strengthening livelihoods.
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Our comprehensive approach to hunger involves extending water and sanitation services to communities faced with water scarcity, unsafe drinking water, and inadequate sanitation.
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Action Against Hunger occupies a unique place among international organizations: our expertise encompasses emergency relief, longer-term development, and the terrain in between.
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We have developed an effective method to treat acute malnutrition that includes field-tested protocols and nutritional products backed by an international scientific advisory committee.
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Action Against Hunger helps rehabilitate and restock public health infrastructure, fields mobile health clinics, and trains local medical personnel on preventative and diagnostic care.
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Our comprehensive programs address the linkages between disease and malnutrition by coordinating with local expertise and strengthening existing public health systems.
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Restaurants Against Hunger Featured on Culinary Media Network's "ReMARKable Palate Radio"
Chef Mark C. Tafoya covers the launch of Restaurants Against Hunger '08
June 9, 2008
New York, NY — Executive Chef and Culinary Editor of The Gilded Fork, Mark C. Tafoya, features Action Against Hunger and the 2008 Restaurants Against Hunger Campaign on his podcast show, The ReMARKable Palate.

In this edition of The ReMARKable Palate, Chef Mark attends the official Restaurants Against Hunger launch on April 8, 2008 at the Longchamp, Soho store, where he employs his interviewing charm to learn about Action Against Hunger's life-saving programs around the world.

 

Action Against Hunger on The ReMARKable Palate

  • Listen to the podcast here.
  • Learn more about the Culinary Media Network, Home of the Gilded Fork here.
  • Learn more about The ReMARKable Palate here.

About Action Against Hunger

Action Against Hunger / Action Contre la Faim (ACF), an international relief and development organization committed to saving the lives of malnourished children and families, provides sustainable access to safe water and long-term solutions to hunger. For nearly three decades, ACF has pursued its vision of a world without hunger by combating hunger in emergency situations of conflict, natural disaster, and chronic food insecurity.

Press Contact

Action Against Hunger - USA

James L. Phelan
Senior External Relations Officer, ACF-USA
Contact James Phelan
Direct: 212-967-7800 x108
Cell: 646-265-7796