Uganda

We train women farmers in Uganda to improve their access to income and food.
Photo: ACF-Uganda, T. Frank
Population
38.8 million
Human Development Index
164 (out of 188 countries ranked)
Our Team
84 employees
Program Start
1995

People Helped in 2015: 100,141

31,396
People Received Nutritional Support 
26,350
People Accessed Safe Water and Sanitation 
42,395
People Gained Economic Self Sufficiency 

In 2015, Uganda continued to struggle with slow economic growth, a constant stream of refugees from conflicts in neighboring South Sudan and eastern Democratic Republic of Congo, and the lingering instability of a two-decade-old struggle against the Lord’s Resistance Army, a violent opposition group that has terrorized the north. In 2015, Uganda hosted over 520,000 refugees, the highest number in its history.

Northern Uganda, including the Karamoja region, is underdeveloped, arid, prone to drought, and suffers the country’s highest poverty rates. Karamoja has experienced three consecutive years of weak crops and food shortages. Communities have very little access to basic social services and struggle with chronic food insecurity as a result of high food prices and difficult conditions for farming, raising livestock, or earning income.

Hunger is a major issue in northern Uganda, and the prevalence of undernutrition among children routinely surpasses emergency thresholds, especially among refugee populations. An estimated 33 percent of children under five in the country suffer from chronic undernutrition and stunted growth.

Action Against Hunger began working in Uganda in 1980 in response to a food crisis and famine conditions in the Karamoja Region. We currently have programs in five districts in northern Uganda: Kiryandongo, Adjumani, Nwoya, Amuru and Kabong.

WHAT WE ACHIEVED IN 2015

Nutrition and Health: 31,396 people

  • Reached the most vulnerable children in refugee settlements and host communities with services to prevent and treat deadly undernutrition
  • Strengthened local capacity and trained local health workers to provide treatment to children in need

Food Security and Livelihoods: 42,395 people

  • Improved business skills and income for women farmers
  • Distributed cash transfers instead of food rations to vulnerable displaced women

Water, Sanitation, and Hygiene:  26,350 people

  • Improved access to clean water and reduced the threat of waterborne diseases

"This was a turning point in my life. I can manage my basic needs now. I have enough food to stock my house, I've sent my youngest child back to school, and I'm able to manage the hospital bills for my son. Now I have the courage to work even harder."—Margaret Akello, farmer, mother, and participant in Action Against Hunger livelihoods program, Uganda

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